| Fish Steam Rice |
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Ingredients : 20 gr rice 625 ml water 25 gr fish ) 25 gr toufu ) slice into small slices 25 gr tomatoes ) 25 gr kangkung 1 tablespoon coconut mink salt
Cooking Directions : 1. Braise water with rice, fish and toufu until it become mush. 2. Add kangkung and tomatoes. Cook well. 3. Place and serve it to your baby. Â
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