Ingredients :

2 slieces of bread

Â

( For fill ) :

1 tablespoon margarine

1 tablespoon onion

3 bombai onion

50 gr mill meat

200 ml water

3 tablespoon tomato's saus

salt

pepper

1 tablespoon peterselli

50 gr cheeses

Cooking Directions :

( For fill ) :

1. Fry bombai onion and onion with margarine.

2. Put mill meat, stir it then pour water in it.

3. Add tomato's saus, salt, pepper and peterselli, cook it until done. Take it.

4. Take a slices bread, fill it with a dough then add cheese. Bake it until it dry.

5. Serve it.